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Gordon ramsay teaches cooking masterclass vk10/12/2023 Since its opening, only one dish has remained on the menu at three Michelin star Restaurant Gordon Ramsay: lobster ravioli. Gordon shows you how to roll out delicate, paper thin pasta that’s perfect for ravioli, tortellini, fettuccine, and a variety of other noodles. Now, he’s sharing what he’s learned with you. While studying in Italy, Gordon learned the process of creating handmade fresh pasta for incredible Italian dishes. Gordon shows you how to perfectly cook salmon and create a delicious, light supper with an elegant shellfish and vegetable minestrone. ![]() Gain essential tips and tricks for cooking skin-on fish fillets. 13-Make: Salmon with Shellfish Minestrone
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